10 stem bunches of ranunculus. A mix of colors. Excellent vase life.
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10 stem bunches of ranunculus. A mix of colors. Excellent vase life. more

Half price!! This is still the same great garlic. It has just started sprouting. You'll get 3 sprouted bulbs some large and some medium size for just $3.00. I cut the clove down the middle vertically and pull out the sprout after I've pealed it. Then just mince it up in your meal like you normally do. But I've also minced it up sprout in all, it has just a slightly bitter taste like that. Most people don't notice it though. These just won't be as good for roasting in the oven.
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Half price!! This is still the same great garlic. It has just started sprouting. You'll get 3 sprouted bulbs some ... more

Famed among chefs for being one the best varieties of Garlic! Its large bulbs are great for roasting in the oven or like I do, the lazy way, simmer the individual peeled cloves in olive oil with a lid on the cooktop for about 15 minutes, add salt, basil, oregano, parsley and bon appetite! The large bulbs are about 2"-2 1/2+" wide, the medium bulbs are about 1 1/2"-2" wide, and the small bulbs are about 1/2"-1" wide. Price is per bulb.
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Famed among chefs for being one the best varieties of Garlic! Its large bulbs are great for roasting in the ... more

Famed among chefs for being one the best varieties of Garlic! Its large & medium bulbs are great for roasting in the oven or like I do, the lazy way, simmer the individual peeled cloves in olive oil with a lid on the cooktop for about 15 minutes, add salt, basil, oregano, parsley and bon appetite! The large bulbs are about 2"-2 1/2+" wide, the medium bulbs are about 1 1/2"-2" wide, and the small bulbs are about 1/2"-1" wide. Price is per bulb.
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Famed among chefs for being one the best varieties of Garlic! Its large & medium bulbs are great for roasting ... more

Famed among chefs for being one the best varieties of Garlic! The small bulbs are great for using 1 whole bulb in your meal instead of individual cloves. The large & medium bulbs are great for roasting in the oven or like I do, the lazy way, simmer the individual peeled cloves in olive oil with a lid on the cooktop for about 15 minutes, add salt, basil, oregano, parsley and bon appetite! The large bulbs are about 2"-2 1/2+" wide, the medium bulbs are about 1 1/2"-2" wide, and the small bulbs are about 1/2"-1" wide. Price is per bulb.
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Famed among chefs for being one the best varieties of Garlic! The small bulbs are great for using 1 whole ... more

Show your friends and family they deserve fresh local food! Certificate never expires and first 3 orders do not require membership for new customers. One year membership certificates/sponsorships are also available!
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Show your friends and family they deserve fresh local food! Certificate never expires and first 3 orders do not require ... more

Show your friends and family they deserve fresh local food! Certificate never expires and first 3 orders do not require membership for new customers. One year membership certificates/sponsorships are also available!
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Show your friends and family they deserve fresh local food! Certificate never expires and first 3 orders do not require ... more

Show your friends and family they deserve fresh local food! Change the quantity for the dollar amount you'd like to purchase for. Example: For a $50 gift certificate add this item to your cart and change quantity to 50. To order two separate certificates for $50: complete checkout with quantity 50 selected two times. Certificate never expires and first 3 orders do not require membership for new customers. One year membership certificates/sponsorships are also available!
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Show your friends and family they deserve fresh local food! Change the quantity for the dollar amount you'd like to ... more

Egyptian Walking Onions are also known as topsetting onions, walking onions, or tree onions. This time of year they are a spring onion.
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Egyptian Walking Onions are also known as topsetting onions, walking onions, or tree onions. This time of year they are ... more

The horseradish has taken over one of our raised beds and we will be pulling a lot of it out. If you are fermenting cucumbers you might like to have some horseradish leaves to cover the brine. That’s why this listing is here, I used them last year and all went very well. They are pretty large for the most part, can be cut as needed of course. Watch for roots next week!
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The horseradish has taken over one of our raised beds and we will be pulling a lot of it out. ... more