Bhindi Masala
I love okra, but I'd run out of ways to cook it until I finally made this traditional Indian dish. This is a very well known dish in INDIA, and it's supposed to be spicy.
1 1/4 tablespoons coriander powder
1/4 teaspoon red chili powder
1/2 teaspoon turmeric powder
1 medium green chilies, chopped
2 medium tomatoes, chopped
1 tablespoon cumin seed
1 teaspoon mustard seeds
1/4 cup oil, to fry ladyfinger
3/4 teaspoon salt
1/4 kg okra (bhindi)
2 tablespoons oil, for seasoning
2 medium onions, chopped
Vegetarian