10# Roast SPECIAL Includes (3) Roasts - (1) Sirloin Tip, (1) Shoulder, and (1) Chuck Roast. LoganBerry Beef is ETHICALLY RAISED BEEF! Our cows are an integral part of the Farm and are raised with respect. They are intensely grazed, meaning they are moved from pasture to pasture to insure plenty of fresh grass and forbs. Our pastures are enhanced through compost tea sprays which results in mineral and nutrient rich food. Before loading the trailer for the abattoir the cows are thanked for their sacrifice and a blessing is given. Organic Rose stays with each animal using natural calming aids to reduce stress and adrenaline. Try LoganBerry Beef and taste the difference!
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10# Roast SPECIAL Includes (3) Roasts - (1) Sirloin Tip, (1) Shoulder, and (1) Chuck Roast. LoganBerry Beef is ETHICALLY ... more

20# Roast SPECIAL Includes (7) Roasts - (1) Sirloin Tip, (2) Shoulder, (2) Chuck, (1) Eye of Round, and (1) Rump Roast LoganBerry Beef is ETHICALLY RAISED BEEF! Our cows are an integral part of the Farm and are raised with respect. They are intensely grazed, meaning they are moved from pasture to pasture to insure plenty of fresh grass and forbs. Our pastures are enhanced through compost tea sprays which results in mineral and nutrient rich food. Before loading the trailer for the abattoir the cows are thanked for their sacrifice and a blessing is given. Organic Rose stays with each animal using natural calming aids to reduce stress and adrenaline. Try LoganBerry Beef and taste the difference!
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20# Roast SPECIAL Includes (7) Roasts - (1) Sirloin Tip, (2) Shoulder, (2) Chuck, (1) Eye of Round, and (1) ... more

All-natural, grass-fed, lean boneless stew beef @7.50/lb. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, grass-fed, lean boneless stew beef @7.50/lb. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our ... more

Derived from grass-fed, certified naturally-grown beef, these bones are extremely healthy. They make excellent bone broth. Also good for dogs. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Derived from grass-fed, certified naturally-grown beef, these bones are extremely healthy. They make excellent bone broth. Also good for dogs. ... more

All-natural, grass-fed brisket Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, grass-fed brisket Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but ... more

All-natural, grass-fed chuck roast. A good way to cook perfect pot roast is to salt and pepper both sides of the room-temperature roast, brown both sides on medium high heat, add some steak sauce and a sliced onion, then cover the roast with water. Cook over night 8-10 hours at 200 degrees. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, grass-fed chuck roast. A good way to cook perfect pot roast is to salt and pepper both sides of ... more

Always 100% Pasture Raised. These bone-in roasts are excellent in slow cookers and full of the goodness that comes with grass-fed cows. LoganBerry Beef is ETHICALLY RAISED BEEF! Our cows are an integral part of the Farm and are raised with respect. They are intensely grazed, meaning they are moved from pasture to pasture to insure plenty of fresh grass and forbs. Our pastures are enhanced through compost tea sprays which results in mineral and nutrient rich food. Before loading the trailer for the abattoir the cows are thanked for their sacrifice and a blessing is given. Organic Rose stays with each animal using natural calming aids to reduce stress and adrenaline. Try LoganBerry Beef and taste the difference!
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Always 100% Pasture Raised. These bone-in roasts are excellent in slow cookers and full of the goodness that comes with ... more

Always 100% Pasture Raised. These bone-in roasts are excellent in slow cookers and full of the goodness that comes with grass-fed cows. LoganBerry Beef is ETHICALLY RAISED BEEF! Our cows are an integral part of the Farm and are raised with respect. They are intensely grazed, meaning they are moved from pasture to pasture to insure plenty of fresh grass and forbs. Our pastures are enhanced through compost tea sprays which results in mineral and nutrient rich food. Before loading the trailer for the abattoir the cows are thanked for their sacrifice and a blessing is given. Organic Rose stays with each animal using natural calming aids to reduce stress and adrenaline. Try LoganBerry Beef and taste the difference!
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Always 100% Pasture Raised. These bone-in roasts are excellent in slow cookers and full of the goodness that comes with ... more

All our beef is 100% Grass-Fed and Grass-Finished. It is processed at a USDA approved facility and aged for 14 days. Each package of Cube Steak is package with 4 steaks and shrink wrapped and frozen.
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All our beef is 100% Grass-Fed and Grass-Finished. It is processed at a USDA approved facility and aged for 14 ... more

10 POUNDS Cube Steak SPECIAL - (10) 1# Packages All our beef is 100% Grass-Fed and Grass-Finished. It is processed at a USDA approved facility and aged for 14 days. Each package of Cube Steak is package with 4 steaks and shrink wrapped and frozen.
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10 POUNDS Cube Steak SPECIAL - (10) 1# Packages All our beef is 100% Grass-Fed and Grass-Finished. It is processed ... more

5 POUND Cube Steak SPECIAL - (5) 1# packages All our beef is 100% Grass-Fed and Grass-Finished. It is processed at a USDA approved facility and aged for 14 days. Each package of Cube Steak is package with 4 steaks and shrink wrapped and frozen.
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5 POUND Cube Steak SPECIAL - (5) 1# packages All our beef is 100% Grass-Fed and Grass-Finished. It is processed ... more

Cube steak is great for country-fried steak or Philly steak sandwiches. No chemicals, antibiotics, or hormones used. Price is based on one package--$7./pound. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Cube steak is great for country-fried steak or Philly steak sandwiches. No chemicals, antibiotics, or hormones used. Price is based ... more

All our beef is 100% Grass-Fed and Grass-Finished. It is processed at a USDA approved facility and aged for 14 days before being cut and frozen. (3% Sales Tax Included) By purchasing LHF Beef, you not only know where your food comes from, but how it was raised and treated. So, if you eat beef, enjoy good healthy beef. Beef that has been raised humanely, beef that has been free to graze on pasture, beef that has been stress free, beef that has been blessed for their sacrifice and thanked for the goodness and the energy their meat provides.
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All our beef is 100% Grass-Fed and Grass-Finished. It is processed at a USDA approved facility and aged for 14 ... more

Certified Naturally Grown, grass-fed, lean ground beef in 1 pound packages. 1 pound @ $7.50/lb. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well. We are proud to be both Certified Naturally Grown and Animal Welfare Approved.
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Certified Naturally Grown, grass-fed, lean ground beef in 1 pound packages. 1 pound @ $7.50/lb. Indian Creek Angus beef comes ... more

(10) 1# LEAN Ground Beef Packages SPECIAL Ground Beef from GRASS-FED, pasture raised and finished cows, averaging 85-90% lean from prime cuts. Visit our website for Grass-Fed Beef RECIPES www.loganberryheritagefarm.com LoganBerry Beef is ETHICALLY RAISED BEEF! Our cows are an integral part of the Farm and are raised with respect. They are intensely grazed, meaning they are moved from pasture to pasture to insure plenty of fresh grass and forbs. Our pastures are enhanced through compost tea sprays which results in mineral and nutrient rich food. Before loading the trailer for the abattoir the cows are thanked for their sacrifice and a blessing is given. Organic Rose stays with each animal using natural calming aids to reduce stress and adrenaline. Check out our website for more in depth management practices. Try LoganBerry Beef and taste the difference!
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(10) 1# LEAN Ground Beef Packages SPECIAL Ground Beef from GRASS-FED, pasture raised and finished cows, averaging 85-90% lean from ... more

Special GROUND BEEF... (25) 1# packages of our great GROUND BEEF! Ground Beef from GRASS-FED, pasture raised and finished cows, averaging 85-90% lean from prime cuts. Visit our website for Grass-Fed Beef RECIPES www.loganberryheritagefarm.com LoganBerry Beef is ETHICALLY RAISED BEEF! Our cows are an integral part of the Farm and are raised with respect. They are intensely grazed, meaning they are moved from pasture to pasture to insure plenty of fresh grass and forbs. Our pastures are enhanced through compost tea sprays which results in mineral and nutrient rich food. Before loading the trailer for the abattoir the cows are thanked for their sacrifice and a blessing is given. Organic Rose stays with each animal using natural calming aids to reduce stress and adrenaline. Check out our website for more in depth management practices. Try LoganBerry Beef and taste the difference!
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Special GROUND BEEF... (25) 1# packages of our great GROUND BEEF! Ground Beef from GRASS-FED, pasture raised and finished cows, ... more

(5) 1# Ground Beef Packages Ground Beef from GRASS-FED, pasture raised and finished cows, averaging 85-90% lean from prime cuts. Visit our website for Grass-Fed Beef RECIPES www.loganberryheritagefarm.com LoganBerry Beef is ETHICALLY RAISED BEEF! Our cows are an integral part of the Farm and are raised with respect. They are intensely grazed, meaning they are moved from pasture to pasture to insure plenty of fresh grass and forbs. Our pastures are enhanced through compost tea sprays which results in mineral and nutrient rich food. Before loading the trailer for the abattoir the cows are thanked for their sacrifice and a blessing is given. Organic Rose stays with each animal using natural calming aids to reduce stress and adrenaline. Check out our website for more in depth management practices. Try LoganBerry Beef and taste the difference!
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(5) 1# Ground Beef Packages Ground Beef from GRASS-FED, pasture raised and finished cows, averaging 85-90% lean from prime cuts. ... more

Ground Beef from GRASS-FED, pasture raised and finished cows, averaging 85-90% lean from prime cuts. Visit our website for Grass-Fed Beef RECIPES www.loganberryheritagefarm.com LoganBerry Beef is ETHICALLY RAISED BEEF! Our cows are an integral part of the Farm and are raised with respect. They are intensely grazed, meaning they are moved from pasture to pasture to insure plenty of fresh grass and forbs. Our pastures are enhanced through compost tea sprays which results in mineral and nutrient rich food. Before loading the trailer for the abattoir the cows are thanked for their sacrifice and a blessing is given. Organic Rose stays with each animal using natural calming aids to reduce stress and adrenaline. Check out our website for more in depth management practices. Try LoganBerry Beef and taste the difference!
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Ground Beef from GRASS-FED, pasture raised and finished cows, averaging 85-90% lean from prime cuts. Visit our website for Grass-Fed ... more

A hanger steak also known as butcher's steak is a cut of beef steak prized for its flavor. This cut is taken from the plate, which is the lower belly of the animal. Grass-fed beef needs to be cooked a bit differently...sear it first and then either lower the heat or move the steak to a slightly cooler spot on the grill. Cook it until it is rare to medium rare and take it off the grill. It will continue to cook once it is off the grill and you do not want it well done! LoganBerry Beef is ETHICALLY RAISED BEEF! Our cows are an integral part of the Farm and are raised with respect. They are intensely grazed, meaning they are moved from pasture to pasture to insure plenty of fresh grass and forbs. Our pastures are enhanced through compost tea sprays which results in mineral and nutrient rich food. Before loading the trailer for the abattoir the cows are thanked for their sacrifice and a blessing is given. Organic Rose stays with each animal using natural calming aids to reduce stress and adrenaline. Try LoganBerry Beef and taste the difference!
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A hanger steak also known as butcher's steak is a cut of beef steak prized for its flavor. This cut ... more

100% grass fed beef heart. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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100% grass fed beef heart. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat ... more

This is not muscle fat! Kidney fat or Leaf fat is a high heat fat which can be added to meats and dishes without the "beefy" taste. When rendered, (easy), it is used for deep frying--think french fries--and for medicine-making (salves) and also for candles and soaps. LoganBerry Beef is ETHICALLY RAISED BEEF! Our cows are an integral part of the Farm and are raised with respect. They are intensely grazed, meaning they are moved from pasture to pasture to insure plenty of fresh grass and forbs. Our pastures are enhanced through compost tea sprays which results in mineral and nutrient rich food. Before loading the trailer for the abattoir the cows are thanked for their sacrifice and a blessing is given. Organic Rose stays with each animal using natural calming aids to reduce stress and adrenaline. Try LoganBerry Beef and taste the difference!
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This is not muscle fat! Kidney fat or Leaf fat is a high heat fat which can be added to ... more

All natural grass fed/grass finished beef kidney. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14- 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All natural grass fed/grass finished beef kidney. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our ... more

Grass Fed Beef Liver @ 2/lb Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Grass Fed Beef Liver @ 2/lb Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle ... more

All-natural, grass-fed, loin tip roast. A good way to cook perfect pot roast is to salt and pepper both sides of the room-temperature roast, brown both sides on medium high heat, add some steak sauce and a sliced onion, then cover the roast with water. Cook over night 8-10 hours at 200 degrees. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, grass-fed, loin tip roast. A good way to cook perfect pot roast is to salt and pepper both sides ... more