Includes approximately 12-16 pounds take-home beef that includes approximately 4 steaks (2 to a pack), 2 roasts (2-3 pounds), 12 1-pound ground beef packages, 2 boneless stew, short ribs and/or cube steaks. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Includes approximately 12-16 pounds take-home beef that includes approximately 4 steaks (2 to a pack), 2 roasts (2-3 pounds), 12 ... more

All-natural, lean beef, includes 1 pack steaks, 1 roast, lbs ground beef, a boneless stew and/or cube or short ribs. Approximately 6-8 lbs of beef. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, lean beef, includes 1 pack steaks, 1 roast, lbs ground beef, a boneless stew and/or cube or short ribs. ... more

Includes approximately 24-32 pounds take-home beef that includes approximately 6-8 steaks (2 to a pack), 2-3 roasts (2-3 pounds), 12 1-pound ground beef packages, and an assortment of boneless stew, 2 short ribs and/or cube steaks. Indian Creek Angus beef comes from Certified Naturally Grown, organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14-21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Includes approximately 24-32 pounds take-home beef that includes approximately 6-8 steaks (2 to a pack), 2-3 roasts (2-3 pounds), 12 ... more

All-natural, grass-fed, lean boneless stew beef. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, grass-fed, lean boneless stew beef. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle ... more

Derived from grass-fed, certified naturally-grown beef, these bones are extremely healthy. They make excellent bone broth. Also good for dogs. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Derived from grass-fed, certified naturally-grown beef, these bones are extremely healthy. They make excellent bone broth. Also good for dogs. ... more

All-natural, grass-fed chuck roast. A good way to cook perfect pot roast is to salt and pepper both sides of the room-temperature roast, brown both sides on medium high heat, add some steak sauce and a sliced onion, then cover the roast with water. Cook over night 8-10 hours at 200 degrees. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, grass-fed chuck roast. A good way to cook perfect pot roast is to salt and pepper both sides of ... more

ON SALE! Cube steak is great for country-fried steak or Philly steak sandwiches. No chemicals, antibiotics, or hormones used. Price is based on one package--$7./pound. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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ON SALE! Cube steak is great for country-fried steak or Philly steak sandwiches. No chemicals, antibiotics, or hormones used. Price ... more

Certified Naturally Grown, grass-fed, lean ground beef in 1 pound packages. 1 pound @ $8.00/lb. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well. We are proud to be both Certified Naturally Grown and Animal Welfare Approved.
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Certified Naturally Grown, grass-fed, lean ground beef in 1 pound packages. 1 pound @ $8.00/lb. Indian Creek Angus beef comes ... more

10 lbs of grass fed ground beef at a bulk discount at 7.50/lb Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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10 lbs of grass fed ground beef at a bulk discount at 7.50/lb Indian Creek Angus beef comes from organically-raised, ... more

100% grass fed beef heart. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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100% grass fed beef heart. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat ... more

All-natural, grass-fed, loin tip roast. A good way to cook perfect pot roast is to salt and pepper both sides of the room-temperature roast, brown both sides on medium high heat, add some steak sauce and a sliced onion, then cover the roast with water. Cook over night 8-10 hours at 200 degrees. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, grass-fed, loin tip roast. A good way to cook perfect pot roast is to salt and pepper both sides ... more

Bone-in Ribeye steaks @22.00/lb Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Bone-in Ribeye steaks @22.00/lb Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing ... more

All-natural, grass-fed, rump roast, $10./lb. A good way to cook perfect pot roast is to salt and pepper both sides of the room-temperature roast, brown both sides on medium high heat, add some steak sauce and a sliced onion, then cover the roast with water. Cook over night 8-10 hours at 200 degrees. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, grass-fed, rump roast, $10./lb. A good way to cook perfect pot roast is to salt and pepper both sides ... more

ON SALE! All-natural, grass-fed, shoulder roast, @ $10/lb. A good way to cook perfect pot roast is to salt and pepper both sides of the room-temperature roast, brown both sides on medium high heat, add some steak sauce and a sliced onion, then cover the roast with water. Cook over night 8-10 hours at 200 degrees. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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ON SALE! All-natural, grass-fed, shoulder roast, @ $10/lb. A good way to cook perfect pot roast is to salt and ... more

ON SALE $10/lb. Great for Fajitas or Philly Cheese Steak Sandwiches. Sirloin Steaks $15/lb Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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ON SALE $10/lb. Great for Fajitas or Philly Cheese Steak Sandwiches. Sirloin Steaks $15/lb Indian Creek Angus beef comes from ... more

Tallow is a by-product of grass-fed beef. You can use it as lard for cooking, handmade soaps, lotion and candles. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Tallow is a by-product of grass-fed beef. You can use it as lard for cooking, handmade soaps, lotion and candles. ... more

Our Kunekune pigs are pasture raised and organically supplemented with New Country Organics Feed. Kunekunes are known for their exceptional flavor and have a great ratio of meat to fat.
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Our Kunekune pigs are pasture raised and organically supplemented with New Country Organics Feed. Kunekunes are known for their exceptional ... more

Our Kunekune pigs are pasture raised and organically supplemented with New Country Organics Feed. Kunekunes are known for their exceptional flavor and have a great ratio of meat to fat.
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Our Kunekune pigs are pasture raised and organically supplemented with New Country Organics Feed. Kunekunes are known for their exceptional ... more

Our Kunekune pigs are pasture raised and organically supplemented with New Country Organics Feed. Kunekunes are known for their exceptional flavor and have a great ratio of meat to fat.
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Our Kunekune pigs are pasture raised and organically supplemented with New Country Organics Feed. Kunekunes are known for their exceptional ... more