The Weblog
We send out cool articles and farmer highlights using a different email program. You can see the archives of those emails here and through our facebook page! We use this “weblog” every Friday evening to let you know the market page is accepting orders (look for the little add to cart buttons next to products). Northeast Georgia Locally Grown was officially OPENED on Monday, April 26th, 2010 and we are so thankful that you are helping support fresh local foods each week.
Northeast Locallygrown availability list for April 2
This post expired on March 29, 2024.
Good Evening Locavores
The dreary sky today has brought needed moisture for local gardens. Maybe this will be the week that the new spring plantings finally will pop. Moisture and warmer sunny days predicted for next week are just what the farmers have been needing.
This evening,Chef Ryan Spruhan and his ‘girls’ met and greeted customers at Lake Rabun Hotel and Restaurant. His staff served complimentary wine and hor d’ouvres to start the evening. Amy said the shrimp was perfect and the following meal, prepared with locally grown ingredients, was excellent and enjoyed by a full house.
Thanks, Chef Ryan for carrying on a tradition at LRH for delicious food and great company.
Have a great week and enjoy local food.