The Weblog

We send out cool articles and farmer highlights using a different email program. You can see the archives of those emails here and through our facebook page! We use this “weblog” every Friday evening to let you know the market page is accepting orders (look for the little add to cart buttons next to products). Northeast Georgia Locally Grown was officially OPENED on Monday, April 26th, 2010 and we are so thankful that you are helping support fresh local foods each week.



 
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Locally Grown - Availability for January 2nd, 2013


Hey Local Food Lovers,

We’re back this week! Hope you enjoyed the break, but you’re probably like me and ready to get back into your local food eating habits after the holidays. It’s hard to believe that come Wednesday it’ll be a new year. A New Year always brings with it new opportunities and we are eager to dive into 2013 with gusto. As the farmers and other food producers that participate in Locally Grown prepare for next years bounty of food one thing that is incredibly useful to us all is your feedback.

One thing that would be incredibly useful is knowing which foods you’d like to see more of here at Locally Grown. We’ve created a survey that should take no more than a minute or two that will help farmers determine what crops they should plant this coming year, and it may just insure that you get to see more of the foods that you like as well.

http://www.surveymonkey.com/s/5CWLM8P

Or click here

We’re trying to get in all the results by Sunday, January 20th. That way folks will have time to get their seed orders in for spring planting. It’ll be here before you know it.

That’s it for tonight. I think Brooks Franklin of Leah Lake Farms will back at the Clarkesville pick up on Wednesday so you can look forward to meeting your farmer this week!

Thanks again to all of you who supported us in 2012! It was a fantastic year and we appreciate your passion to…..

EAT WELL!

Justin in Habersham
and
Chuck in Rabun